| Origin | India |
| Packaging Content | 500gm |
| Suitable for | Everyone can consume, great for kids & elderly as its 100% natural and free from preservatives and chemicals |
| Expiry | 12 months from date of packaging |
Why should you buy?
- Non factory made
- Made in small batches
- Hand Roasted & Stone Ground
- Full of nutrients & fibre
- No artificial preservatives
- No artificial colorant
Benefits of Urad Dal
Urad Dal is a natural product having several health benefits such as:
- Increases energy
- Strengthens nervous system
- Promotes hair growth when used as a hair pack.
- Anti-aging
- Improves bone health
- Lowers pain and inflammation
Uses of Urad Dal
Urad dal can be used in making several breakfast dishes of South Indian cuisine such as dosa (dal pancake), idli (rice and urad dal balls), vada (fretters), dip (urad dal chutney), sweet dish (urad dal ladoo). Urad dal can also be used to make milk using its powder (urad dal milk).
How is the product created at Natureship?
We use natural stone grinding method to process the grains. The benefits of Stone grinding are umpteen.
Benefits of Natural Stone Grinding
- Slow massaging process at cool temperature preserves all nutrients
- Releases natural oils & distributes them uniformly
- Results in low glycemic index & high fiber content
- Higher temperature at mills destroys most of the nutrients, which is preserved in traditional methods
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