Jau/Barley Sattu – Handmade Superfood | Roasted & Stone-Ground by Hand (45–60 Rotations/Hour) | High Protein | High Fibre | From Bihar & Jharkhand

• Cooling Jau Sattu Drink Mix with water, lemon, black salt & roasted jeera for a refreshing, digestive-friendly summer drink.
• Creamy Jau Porridge – Cook with milk, jaggery & cardamom for a fiber-rich, gut-friendly breakfast.
• Eggless Barley Pancakes - Blend Jau Sattu with yogurt, honey & baking soda for soft, nutritious pancakes.
• Tibetan Tsampa: Mix Jau Sattu with butter tea for a warm, energy-boosting meal like the Tibetans!
• Multigrain Jau Roti Combine with wheat & millet flour for soft, fiber-packed rotis or bread.

• Improves Digestion
• Energy Enhance
• improve vision
• Good source of antioxidants

Chakki fresh Jau (Barley) Sattu

• Stone ground and hand roasted
• Non factory made
• Made in small batches
• Gluten Free
• Highly rich in Nutrients
• No artificial preservatives
• No artificial colorant