| Origin | India |
| Packaging Content | 500gm |
| Suitable for | Everyone can consume, great for kids & elderly as its 100% natural and free from preservatives and chemicals |
| Expiry | 12 months from date of packaging |
Why should you buy?
- Non factory made
- Made in small batches
- Hand Roasted & Stone Ground
- Full of nutrients & fibre
- No artificial preservatives
- No artificial colorant
Benefits of Masoor Dal
Masoor Dal is a natural product having several health benefits such as:
- High on protein
- Keeps your bone & teeth healthy
- Highly beneficial in pregnancy
- Aids in weight loss
- Keeps the Heart healthy by lowering cholesterol
- Helps stabilise blood sugar level
- Good for skin, can be used in ,making face packs.
Uses of Masoor Dal
Masoor dal can be used in making soup, salads, rice dishes (masoor biryani ), cutlets (mint and masoor tikki), curries, flat fried bread (dal paratha), sweet dishes (masoor dal halwa), etc.
How is the product created at Natureship?
We use natural stone grinding method to process the grains. The benefits of Stone grinding are umpteen
Benefits of Natural Stone Grinding
- Slow massaging process at cool temperature preserves all nutrients
- Releases natural oils & distributes them uniformly
- Results in low glycemic index & high fiber content
- Higher temperature at mills destroys most of the nutrients, which is preserved in traditional methods
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